Diaz-Umpire, ManuelChariarse-Vargas, LuisSotelo, FernandoRamos, Edgar2020-08-172022-02-222020-08-172022-02-222020-07978-958-52071-4-12414-6390http://laccei.org/LACCEI2020-VirtualEdition/meta/FP314.htmlhttp://dx.doi.org/10.18687/LACCEI2020.1.1.314https://axces.info/handle/10.18687/20200101_314This document proposes a Quality Management model based on the characterization of processes and good agricultural practices established by Ecuador, which will have four subprocesses that will be responsible for standardization and will cover all aspects necessary to achieve increased productivity : quality planning, quality control, internal quality audit and quality training, so that with these tools the farmer achieved an increase in production and also of the income generated from the implementation of the quality system proposed in the present document.EnglishLACCEI Licensehttps://laccei.org/blog/copyright-laccei-papers/AgricultureQuality ManagementProcess characterizationBananaProcessesArticle