dc.contributor.author | Leon Leon, Ryan Abraham | |
dc.contributor.author | Angulo Aguilar, Bryam Arnold | |
dc.contributor.author | Campero Miranda, Luigi Alonso | |
dc.contributor.author | Vergara Ulfe, Yandir Jaddiel | |
dc.contributor.author | Vergara Ulfe, Yandir Thaiel | |
dc.contributor.author | Vigo García, Anita Alejandrina | |
dc.date.accessioned | 2021-08-17T03:07:59Z | |
dc.date.accessioned | 2022-02-22T12:14:57Z | |
dc.date.available | 2021-08-17T03:07:59Z | |
dc.date.available | 2022-02-22T12:14:57Z | |
dc.date.issued | 2021-07 | |
dc.identifier.isbn | 978-958-52071-8-9 | |
dc.identifier.issn | 2414-6390 | |
dc.identifier.other | http://laccei.org/LACCEI2021-VirtualEdition/meta/FP107.html | |
dc.identifier.uri | http://dx.doi.org/10.18687/LACCEI2021.1.1.107 | |
dc.identifier.uri | http://axces.info/handle/10.18687/20210101_107 | |
dc.description.abstract | An automated drink dispenser was developed to maintain the flavor in the cocktails of the discos or bars of Trujillo, Peru. A qualitative analysis was performed using four Focus Groups to assess whether the flavor is maintained. Finally, the standardization of the cocktail flavor was achieved at 100%, which represents complying with the exact measurements of each ingredient and reducing times by streamlining the process. | en_US |
dc.language.iso | English | en_US |
dc.publisher | LACCEI Inc. | en_US |
dc.rights | LACCEI License | |
dc.rights.uri | https://laccei.org/blog/copyright-laccei-papers/ | |
dc.subject | Focus Group | en_US |
dc.subject | dosage | en_US |
dc.subject | standardization | en_US |
dc.subject | cocktail | en_US |
dc.subject | dispensing valve | en_US |
dc.title | DESARROLLO DE UN DISPENSADOR DE TRAGOS AUTOMATIZADO PARA ESTANDARIZAR EL SABOR EN LA PREPARACIÓN DE CÓCTELES | |
dc.type | Article | en_US |
dc.description.country | Peru | en |
dc.description.institution | Ingeniería Industrial. Universidad Privada del Norte (UPN). Trujillo, Peru. | en |
dc.description.track | Engineering Design, Engineering Materials and Engineering Innovation | en |
dc.journal.referato | peerReview | |